Seventieth session of the Specialized Section on Standardization of Fresh Fruit and Vegetables (GE.1)
Seventieth session of the Specialized Section on Standardization of Fresh Fruit and Vegetables (GE.1)
16 May (11:00) - 18 May (17:00) 2022
Hybrid meeting (with interpretation) Palais des Nations Geneva Switzerland
Agenda item 1: Adoption of the Agenda
56683 _ ECE/CTCS/WP.7/GE.1/2022/1 - Provisional agenda and annotations _ 387618 _ English _ 773 _ 404092 _ pdf
56683 _ ECE/CTCS/WP.7/GE.1/2022/1 - Provisional agenda and annotations _ 387618 _ French _ 780 _ 404094 _ pdf
56683 _ ECE/CTCS/WP.7/GE.1/2022/1 - Provisional agenda and annotations _ 387618 _ Russian _ 864 _ 404095 _ pdf
Agenda item 2: Matters arising since the last session
56684 _ ECE/CTCS/WP.7/2021/2 - Report of the 76th session of the Working Party _ 387627 _ English _ 773 _ 404104 _ pdf
56684 _ ECE/CTCS/WP.7/2021/2 - Report of the 76th session of the Working Party _ 387627 _ French _ 780 _ 404106 _ pdf
56684 _ ECE/CTCS/WP.7/2021/2 - Report of the 76th session of the Working Party _ 387627 _ Russian _ 864 _ 404107 _ pdf
56684 _ Recent developments in other organizations _ 387631 _ English _ 773 _ 404109 _ pdf
Agenda item 3: Micro, small and medium-sized enterprises and agricultural quality standards for resilient supply chains
56685 _ ECE/CTCS/WP.7/GE.1/2022/INF.1 - Update from the secretariat on the e-learning course _ 387632 _ English _ 773 _ 404113 _ pdf
Agenda item 5: Sustainable Development Goal 12 and sustainable practices: food loss and waste prevention related to standards
56686 _ ECE/CTCS/WP.7/GE.1/2022/3 - Good practices in harvest and post-harvest handling of floral vegetables _ 387633 _ English _ 773 _ 404114 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/3 - Good practices in harvest and post-harvest handling of floral vegetables _ 387633 _ French _ 780 _ 404115 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/3 - Good practices in harvest and post-harvest handling of floral vegetables _ 387633 _ Russian _ 864 _ 404116 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/4 - Good practices in harvest and post-harvest handling of immature fruit vegetables _ 387634 _ English _ 773 _ 404118 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/4 - Good practices in harvest and post-harvest handling of immature fruit vegetables _ 387634 _ French _ 780 _ 404119 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/4 - Good practices in harvest and post-harvest handling of immature fruit vegetables _ 387634 _ Russian _ 864 _ 404120 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/5 - Good practices in harvest and post-harvest handling of leafy vegetables _ 387635 _ English _ 773 _ 404121 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/5 - Good practices in harvest and post-harvest handling of leafy vegetables _ 387635 _ French _ 780 _ 404122 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/5 - Good practices in harvest and post-harvest handling of leafy vegetables _ 387635 _ Russian _ 864 _ 404123 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/6 - Good practices in harvest and post-harvest handling of root vegetables _ 387636 _ English _ 773 _ 404124 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/6 - Good practices in harvest and post-harvest handling of root vegetables _ 387636 _ French _ 780 _ 404125 _ pdf
56686 _ ECE/CTCS/WP.7/GE.1/2022/6 - Good practices in harvest and post-harvest handling of root vegetables _ 387636 _ Russian _ 864 _ 404126 _ pdf
Agenda item 8: Exchange of experience on using the UNECE Code Mark Registry
56696 _ ECE/CTCS/WP.7/GE.1/2022/7/Rev.1 - Exchange of experience on using the UNECE Code Mark Registry (Germany) _ 387637 _ English _ 773 _ 404131 _ pdf
56696 _ ECE/CTCS/WP.7/GE.1/2022/7/Rev.1 - Exchange of experience on using the UNECE Code Mark Registry (Germany) _ 387637 _ French _ 780 _ 404132 _ pdf
56696 _ ECE/CTCS/WP.7/GE.1/2022/7/Rev.1 - Exchange of experience on using the UNECE Code Mark Registry (Germany) _ 387637 _ Russian _ 864 _ 404133 _ pdf
Agenda item 9: Revision of standards
56697 _ ECE/CTCS/WP.7/GE.1/2022/8 - Beans/Peas _ 387638 _ English _ 773 _ 404134 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/8 - Beans/Peas _ 387638 _ French _ 780 _ 404135 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/8 - Beans/Peas _ 387638 _ Russian _ 864 _ 404136 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/11 - Berry fruits _ 387645 _ English _ 773 _ 404154 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/11 - Berry fruits _ 387645 _ French _ 780 _ 404155 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/11 - Berry fruits _ 387645 _ Russian _ 864 _ 404156 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/12 - Leaf vegetables _ 387646 _ English _ 773 _ 404157 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/12 - Leaf vegetables _ 387646 _ French _ 780 _ 404158 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/12 - Leaf vegetables _ 387646 _ Russian _ 864 _ 404159 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/14 - Citrus fruit _ 387648 _ English _ 773 _ 404161 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/14 - Citrus fruit _ 387648 _ French _ 780 _ 404162 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/14 - Citrus fruit _ 387648 _ Russian _ 864 _ 404163 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/15 - Pomegranates _ 387649 _ English _ 773 _ 404164 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/15 - Pomegranates _ 387649 _ French _ 780 _ 404165 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/15 - Pomegranates _ 387649 _ Russian _ 864 _ 404166 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/16 - Proposal by Netherlands _ 387651 _ English _ 773 _ 404170 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/16 - Proposal by Netherlands _ 387651 _ French _ 780 _ 404171 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/16 - Proposal by Netherlands _ 387651 _ Russian _ 864 _ 404172 _ pdf
56697 _ Annex - Examples of non-physical addresses _ 387652 _ English _ 773 _ 404173 _ pdf
56697 _ ECE/CTCS/WP.7/GE.1/2022/INF.3 - Proposal by Sweden _ 387654 _ English _ 773 _ 404175 _ pdf
Agenda item 10: Development of new standards
56745 _ ECE/CTCS/WP.7/GE.1/2022/17 - Sweet potatoes _ 387656 _ English _ 773 _ 404177 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/17 - Sweet potatoes _ 387656 _ French _ 780 _ 404178 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/17 - Sweet potatoes _ 387656 _ Russian _ 864 _ 404179 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/19 - Ripened bananas _ 387657 _ English _ 773 _ 404180 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/19 - Ripened bananas _ 387657 _ French _ 780 _ 404181 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/19 - Ripened bananas _ 387657 _ Russian _ 864 _ 404182 _ pdf
56745 _ ECE/CTCS/WP.7/GE.1/2022/INF.5 - Certain small fruits _ 387658 _ English _ 773 _ 404183 _ pdf
Agenda item 11: Revision of explanatory brochures: persimmon
56746 _ ECE/CTCS/WP.7/GE.1/2021/19 - Proposal by the delegation of Germany to amend the explanatory brochure for persimmon _ 387659 _ English _ 773 _ 404184 _ pdf
56746 _ ECE/CTCS/WP.7/GE.1/2021/19 - Proposal by the delegation of Germany to amend the explanatory brochure for persimmon _ 387659 _ French _ 780 _ 404185 _ pdf
56746 _ ECE/CTCS/WP.7/GE.1/2021/19 - Proposal by the delegation of Germany to amend the explanatory brochure for persimmon _ 387659 _ Russian _ 864 _ 404186 _ pdf
Agenda item 15: Adoption of the report
List of Participants
56748 _ List of Participants (GE.1-2022 Session) _ 387661 _ English _ 773 _ 404190 _ pdf