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The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN regional commissions have been working jointly on…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make every day as consumers and producers of food are having a…
A coordinated response is necessary for promoting and implementing the circular economy agenda globally. Concrete commitments from governments, businesses, international organizations, civil society and other stakeholders will be key to building the sustainable, resilient and low-carbon economy…
By Ms. Olga Algayerova, UN Under-Secretary-General and Executive Secretary of UNECE, and Ms. Elisabete Quintas da Silva, Head of Department, Sustainable and Efficient Use of Resources Operational Programme, Government of Portugal, and Chair of the UNECE Committee on Environmental Policy.  This…
UNECE continues to help its member States to respond to COVID-19 crisis. As part of this work, Guidelines and Best Practices for Micro-, Small and Medium Enterprises in Delivering Energy-Efficient Products and in Providing Renewable Energy Equipment developed earlier are being customized for North…
While consumer demand for sustainable goods is an important driver for change, regulation and policy change are essential if the world is to side-step a climate catastrophe and bend traditional linear economic models towards a circular economy and sustainable future. Until recently it wasn’t clear…
Uzbekistan has shown remarkable growth in its transition from a centrally planned to a market based economy, with annual growth rates between 5 and 9 per cent since 2004. Innovation, namely fostering experimentation and collaboration between innovation stakeholders to find new ways for creating…
Waste has turned into one of humanity’s predominant challenges. The generation of hazardous waste increased from an estimated 259 metric tonnes in 2007 to 394 metric tonnes in 2015; the most significant increases were from lower middle-income and higher middle-income countries and despite policy…
Consumers are increasingly interested in making more environmentally and ethically aware choices when it comes to the clothes and shoes they wear, according to a series of recent studies. But the sector is awash with complex language and misleading labelling that makes it difficult for consumers to…
Technologies can play a key role in the transition from a linear towards circular economy. Circular strategies represent key investments to shape trade and logistics that are more resilient, resource-efficient and cost-effective, supporting the Sustainable Development Goals. However, the risk…
The economic downturn due to COVID-19 will hit the countries of the UN Special Programme for the Economies of Central Asia (SPECA) – Afghanistan, Azerbaijan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan – hard and exacerbate existing vulnerabilities. As a region highly reliant…
The risk that advances in digital technology benefit those who are already online and could contribute to greater inequality within and among countries needs to be addressed by effective policies, leaving no one behind.    The United Nations system is engaged to help address these…
Innovation is central to build back better after the COVID-19 pandemic and to drive sustainable development. Making up over 10% of Gross Domestic Product globally, public procurement carries the potential to stimulate broad experimentation with new ideas and technologies to attain economic, social…
Digital platforms have the potential to transform society fundamentally – creating new opportunities for economic growth and unlocking benefits in terms of poverty reduction on the one hand, and environmental sustainability on the other. They could help support less resource-intensive consumption…
With the consequences of COVID-19 still unfolding, one area of major disruption has been to global food systems, resulting in significant increases in food loss and waste. Today, the first ever International Day of Awareness of Food Loss and Waste, is a wake-up call. We must access and make…
The countries of the UN Special Programme for the Economies of Central Asia (SPECA) - Afghanistan, Azerbaijan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan - gathered for a virtual session of the SPECA Working Group on Innovation and Technology for Sustainable Development (WG on…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…