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Central Asia is well placed to produce fresh and dried fruit and vegetables. Countries like Kyrgyzstan, Tajikistan, and Uzbekistan are important producers of dried fruit, in particular apricots. However, traders from the region have been facing challenges with diversifying their export portfolios…
Preventing accidental water pollution remains a key challenge for many countries within and beyond the UNECE region. Approximately 60% of the world’s freshwater flows occur in transboundary river basins where 40% of the world’s population live. Countries rely increasingly on transboundary water…
Air pollution levels in Georgia are considered unhealthy with annual average of fine particles PM2.5 exceeding the World Health Organization's air quality guideline by at least three times.  To support Georgia in further improving its air quality management system, a new EU-funded project,…
Decades of unsustainable consumption and production patterns have resulted in the exhaustion of finite resources and environmental degradation. As governments reassess scenarios, the circular economy model - where resources are reused, recycled, and repurposed to reduce waste - has become a pillar…
The building industry currently accounts for 39% of global energy-related CO2 emissions, 11% of which result from manufacturing building materials and products such as steel, cement, and glass. And yet, to date, emission reduction efforts have not really focused on decarbonizing the construction…
As the global economy emerges from the COVID-19 pandemic and governments strengthen efforts to “build-back-better”, trade as an engine of growth has re-emerged in policy agendas. For developing countries and countries with economies in transition that are still in the process of accession to the…
While many of us have taken pain relievers, we do not always remember that one of the most extensively used medicines in the world – with an estimated annual consumption of 40,000 tons – salicylic acid, commonly known as aspirin, is based on a tree-derived ingredient.    The theme of this year’s…
Adopted in 1963, the UNECE Standard S-1 concerning the certification and commercial quality control of seed potatoes provides a framework for the international trade of seed potatoes. It is currently the only international standard that ensures that seed potatoes meet specific and harmonized…
In the face of rising prices of food and energy, and the persistence of the climate crisis, the sustainability of food systems is an issue of increasing global attention. While meat production provides an essential source of nutrition, and an important source of income for farmers, its impact on…
As Ministers from across the UNECE region gather in the Cypriot capital of Nicosia to outline new initiatives to work towards a sustainable and ecological future at the 9th Environment for Europe Conference (5-7 October), the final report on the Batumi Action for Cleaner Air (BACA), adopted 6 years…
How to step up environmental protection, reduce resource use, cut pollution and foster the shift to a circular economy that is needed to make sustainable development a reality? These will be some of the topics at the core of debates when Ministers from the 56 countries of the UNECE region gather in…
July is a month to start enjoying the harvest of fruits and vegetables for many in Europe and the topic of reducing food loss and waste becomes very urgent. In Serbia, agriculture is an important sector of the economy, contributing around 6% of GDP. In March 2022 food production accounted for 10.4…
As guests of the planet, we human beings can thrive only if our host environment is thriving. We are strongly connected to it, more than we probably understand and more than we probably dare to admit. Conversely, the ways humans treat the environment has clear negative effects on our health and…
We probably all know what a potato is and how we prefer to eat it. But do you know what a seed potato is, and why seed potato certification matters? And did you know UNECE has a standard for seed potatoes? Potatoes is one of the easiest vegetables to grow, as old potatoes that have grown buds can…
COP26 was a positive step forward in the fight against climate change, but as the UN Secretary General pointed out in his comments: “it is not enough. We must accelerate climate action to keep alive the goal of limiting the global temperature rise to 1.5 degrees.” The compromise deal reflects the…
The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN regional commissions have been working jointly on…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make every day as consumers and producers of food are having a…
By Ms. Olga Algayerova, UN Under-Secretary-General and Executive Secretary of UNECE, and Ms. Elisabete Quintas da Silva, Head of Department, Sustainable and Efficient Use of Resources Operational Programme, Government of Portugal, and Chair of the UNECE Committee on Environmental Policy.  This…
One year after the first COVID-19 lockdown in many parts of the UNECE region, scientists and experts are studying the effects of lockdown measures on air quality. A study from Germany showed that while levels of nitrogen oxides (NO2) measured at urban stations decreased during the lockdown in…
Water scarcity and pollution is increasing worldwide, as a result of the rising economic demands for water, population growth and rapid urbanisation, exacerbated by ecosystem losses and climate change. Water-related risks can negatively affect sustainable development, human health and well-being, …
While transboundary rivers, lakes and aquifers, accounting for 60 per cent of global freshwater flows, are of crucial importance for the sustainable development and political stability of riparian States, the financial means for their management, development and protection are insufficient in most…
The UNECE region, in particular Europe and North America, has become the epicenter of the COVID-19 pandemic. In addition to the devastating impact on lives and health, countries in the region are suffering heavy socio-economic consequences. The Gross Domestic Product (GDP) is projected to fall…
On 8 March, we celebrate International Women’s Day with this year’s theme “I am Generation Equality: Realizing Women’s Rights”. We still have a long way to go. In October 2019, UNECE hosted a regional meeting to review the progress and discuss the challenges in the implementation of the most…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…