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Standards are in everything that surround us. Just the mobile phone in your pocket uses hundreds of standards, from the cellular network and the cable connectivity to physical elements such as the processing chips and the LED screen, not to mention security testing and the process design. We rely…
In the face of rising prices of food and energy, and the persistence of the climate crisis, the sustainability of food systems is an issue of increasing global attention. While meat production provides an essential source of nutrition, and an important source of income for farmers, its impact on…
Meeting the goals of the UN Agenda 2030 for Sustainable Development and overcoming the challenges of sluggish economic growth, social exclusion and environmental degradation requires the contribution of both men and women. More-over, many sustainable development challenges affect women more…
July is a month to start enjoying the harvest of fruits and vegetables for many in Europe and the topic of reducing food loss and waste becomes very urgent. In Serbia, agriculture is an important sector of the economy, contributing around 6% of GDP. In March 2022 food production accounted for 10.4…
Products today are integrating more and more advanced technologies and sustainability criteria into their design. Soft toys with computer chips, medical devices that can assist in operations and learn from past uses, repurposed plastic bottles assembled to form a new, different product… each pose…
Standards are an integral part of society and are present in nearly everything that surrounds us on a daily basis; they shape how products are designed, produced and used. They are in all products that cross borders and can play a key role to reduce technical barriers to trade as well as integrate…
As an established convenor of standards developing organisations, UNECE encourages the integration of a gender perspective, providing practical steps for organisations to advance women’s full and effective participation in standards and standards development. With the objective of strengthening…
We probably all know what a potato is and how we prefer to eat it. But do you know what a seed potato is, and why seed potato certification matters? And did you know UNECE has a standard for seed potatoes? Potatoes is one of the easiest vegetables to grow, as old potatoes that have grown buds can…
The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN regional commissions have been working jointly on…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make every day as consumers and producers of food are having a…
Risk is a part of our everyday lives. When we wear a helmet to ride a bike, for example, we accept a small inconvenience to reduce the risk of a fall or an accident. When a homeowner decides to retrofit their house, they incur a cost to shield against an earthquake or a flood. Faced with the COVID-…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…