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The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN regional commissions have been working jointly on…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make every day as consumers and producers of food are having a…
Developing the capacity of statistical systems to respond to ever-changing demands is a core component of UNECE statistical work, linked directly to several of the targets of the 2030 Agenda for Sustainable Development. Key tools used for capacity development have traditionally been face-to-face…
In 2022, we will celebrate 30 years since the formulation of the Fundamental Principles of Official Statistics and their adoption by UNECE. The Fundamental Principles were subsequently adopted in 1994 by the  United Nations Statistical Commission; endorsed by the Economic and Social Council (ECOSOC…
Statistics are all around us. All the more since the COVID-19 pandemic began. Rarely do we see a news story, political debate, press conference or even a social media debate that doesn’t reference statistics. In this environment, the custodians of the figures—the national statistical offices (NSOs…
Setting the major directions to strengthen effective public participation and access to information and justice by 2025 was the focus of the twenty-fifth meeting of the Working Group of the Parties to the Convention on Access to Information, Public Participation in Decision-Making and Access to…
International collaboration facilitated by UNECE is helping statistical organizations around the world move towards producing essential statistics in innovative ways based on machine learning (ML) and artificial intelligence (AI).  The Machine Learning 2021 Group, led by the United Kingdom’s Data…
To reduce transmission of the novel coronavirus, Governments in the UNECE region introduced social distancing and other measures, which have often included restrictions on the freedoms of assembly and of movement. Consequently, there has been an impact on procedural rights of public participation…
Systemic deficiencies with regard to access to information, decision-making or compliance with environmental law can seriously threaten successful implementation of circular and green economy and sustainable development. Taking a case to court to advance a widely shared public interest remains an…
Director General of Statistics Finland Marjo Bruun has chaired the Conference of European Statisticians (CES), UNECE’s statistical body, since 2016. As she retires from Statistics Finland at the end of this month, she reflects on how leading this international statistical work has broadened her…
The current patterns of raw material consumption are unstainable and are becoming an existential threat to the planet.  The United Nations Framework Classification for Resources (UNFC) offers a solution to support a total transformation towards a sustainable resource management future. To…
Risk is a part of our everyday lives. When we wear a helmet to ride a bike, for example, we accept a small inconvenience to reduce the risk of a fall or an accident. When a homeowner decides to retrofit their house, they incur a cost to shield against an earthquake or a flood. Faced with the COVID…
The UNECE region, in particular Europe and North America, has become the epicenter of the COVID-19 pandemic. In addition to the devastating impact on lives and health, countries in the region are suffering heavy socio-economic consequences. The Gross Domestic Product (GDP) is projected to fall…
On 8 March, we celebrate International Women’s Day with this year’s theme “I am Generation Equality: Realizing Women’s Rights”. We still have a long way to go. In October 2019, UNECE hosted a regional meeting to review the progress and discuss the challenges in the implementation of the most…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…