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International collaboration facilitated by UNECE is helping statistical organizations around the world move towards producing essential statistics in innovative ways based on machine learning (ML) and artificial intelligence (AI).
The Machine Learning 2021 Group, led by the United Kingdom’s Data…
Hydrogen is not a mere dangerous good. It is perhaps our best chance to attain carbon neutrality by 2050, was the conclusion of a brainstorming on carbon neutrality held at UNECE this week. More than 200 experts attended the online discussion that explored production, transport, storage and use of…
Hydrogen is an innovative solution to help achieve carbon neutrality and other climate targets. In 2019 and 2020 the key players from across the UNECE region came up with decarbonization strategies in which hydrogen is to play a pivotal role. Ukraine is deeply interested in developing…
Director General of Statistics Finland Marjo Bruun has chaired the Conference of European Statisticians (CES), UNECE’s statistical body, since 2016. As she retires from Statistics Finland at the end of this month, she reflects on how leading this international statistical work has broadened her…
New guidance published by UNECE’s Conference of European Statisticians offers support to national statistical offices to better communicate their statistics about gender equality. The guidance, developed by a task force of experts from across the region, focuses on six themes: the gender pay gap;…
The current patterns of raw material consumption are unstainable and are becoming an existential threat to the planet.
The United Nations Framework Classification for Resources (UNFC) offers a solution to support a total transformation towards a sustainable resource management future. To…
The European Green Deal is a new growth strategy aiming to transform the European Union into a modern, resource-efficient and competitive economy. The European Green Deal has a number of overarching objectives, including for the European Union to reach net-zero GHG emissions by 2050; promotion of…
With the consequences of COVID-19 still unfolding, one area of major disruption has been to global food systems, resulting in significant increases in food loss and waste.
Today, the first ever International Day of Awareness of Food Loss and Waste, is a wake-up call. We must access and make…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…