Informal virtual consultations
| ENG | FRE | RUS | |
| Agenda - informal virtual consultations ECE/CTCS/WP.7/2020/INF.1 |
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| Item 1: Matters arising since the last session | |||
| Chair’s Note on the Informal Virtual Consultations of the Working Party on Agricultural Quality Standards ECE/CTCS/WP.7/2020/2 |
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| For information: Natural Resource Nexuses in the ECE region - Executive Summary (Secretariat report) | - | - |
Adopted documents (inter-sessional approval process, 2 December 2020)
| Document Title | ENG | FRE | RUS |
| Programme of work of the Working Party on Agricultural Quality Standards 2021 | |||
| Specialized Section on Standardization of Meat | |||
| Report of the twenty-eighth session ECE/CTCS/WP.7/GE.11/2020/2 |
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| Specialized Section on Standardization of Fresh Fruit and Vegetables | |||
| Report of the sixty-eighth session ECE/CTCS/WP.7/GE.1/2020/2 |
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| Headed cabbages ECE/CTCS/WP.7/2020/4 |
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| Table grapes ECE/CTCS/WP.7/2020/5 |
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| Sweet peppers ECE/CTCS/WP.7/2020/6 |
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| Minimum Quality Specifications ECE/CTCS/WP.7/2020/7 |
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| Update of lists of varieties (standards for apples, pears, plums) ECE/CTCS/WP.7/2020/8 |
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| Persimmons ECE/CTCS/WP.7/2020/9 |
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| Specialized Section on Standardization of Dry and Dried Produce | |||
| Report of the sixty-seventh session ECE/CTCS/WP.7/GE.2/2020/2 |
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| Inshell pecans ECE/CTCS/WP.7/2020/12 |
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| Pecan Kernels ECE/CTCS/WP.7/2020/13 |
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| Apricot Kernels ECE/CTCS/WP.7/2020/15 |
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| Standard Layout for dry and dried produce ECE/CTCS/WP.7/2020/18 |
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| Explanatory brochure for dried apricots | - | - | |
| Explanatory poster for walnut kernels | - | - | |
| Explanatory poster for dried figs | - | - | |
| Explanatory poster for dried grapes | - | - | |
| Explanatory poster for prunes | - | - | |
| Specialized Section on Standardization of Seed potatoes | |||
| Report of the forty-seventh session ECE/CTCS/WP.7/GE.6/2020/2 |