The standards are published in the three official languages of the United Nations Economic Commission for Europe. Should any discrepancies be found between the language versions or between versions in other, unofficial, languages, the English version should normally prevail, unless the original version of the standard was in French or Russian, in which case the French or Russian version should prevail.
Minimum Quality Specifications (MQS) for Fresh Fruit and Vegetables | English | French | Russian |
Standard Layout for UNECE Explanatory Brochures on Fresh Fruit and Vegetables (FFV) | English | Russian | |
Standard Layout (2021) | English | French | Russian |
Glossary of Terms Used with UNECE FFV Standards (2016) | English | French | Russian |
Language legend
English = ENG Russian = RUS Finnish = FIN Slovenian = SLO
French = FRE German = GER Slovak = SLV Swedish = SWE
- ENG, FRE, RUS
-
Product
FFV
Adopted /
Last revisedENG
FRE
RUS
Annonas 47 1994/2019 pdf pdf pdf Apples 50 1960/2020 pdf pdf pdf Apricots 02 1961/2021 pdf pdf pdf Artichokes 03 1962/2010 pdf pdf pdf Asparagus 04 1963/2022 pdf pdf pdf Aubergines 05 1970/2016 pdf pdf pdf Avocados 42 1986/2019 pdf pdf pdf Beans 06 1962/2010 pdf pdf pdf Berry fruits 57 2010/2019 pdf pdf pdf Broccoli 48 1994/2019 pdf pdf pdf Brussels sprouts 08 1964/2010 pdf pdf pdf Headed cabbages 09 1964/2020 pdf pdf pdf Carrots 10 1962/2021 pdf pdf pdf Cauliflower 11 1961/2021 pdf pdf pdf Ceps 54 2007/2010 pdf pdf pdf Recommendation - Certain small fruits pdf pdf pdf Chanterelles 55 2009/2014 pdf pdf pdf Cherries 13 1962/2022 pdf pdf pdf Chicory 38 1962/2016 pdf pdf pdf Chilli peppers 61 2013 pdf pdf pdf Chinese cabbages 44 1991/2021 pdf pdf pdf Citrus fruit 14 1963/2016 pdf pdf pdf Informal Reference List Citrus Fruit Varieties June 2019 pdf Cucumbers 15 1964/2021 pdf pdf pdf Courgettes 41 1988/2010 pdf pdf pdf Cultivated mushrooms 24 1970/2012 pdf pdf pdf Fennel 16 1969/2017 pdf pdf pdf Fresh figs 17 1979/2021 pdf pdf pdf Garlic 18 1966/2016 pdf pdf pdf Kiwifruit 46 1988/2017 pdf pdf pdf Leafy vegetables 58 2010/2022 pdf pdf pdf Lambs Lettuce 60 2015 pdf pdf pdf Leeks 21 1970/2016 pdf pdf pdf Lettuce and endives 22 1961/2012 pdf pdf pdf Mangoes 45 1988/2012 pdf pdf pdf Melons 23 1975/2012 pdf pdf pdf Onions 25 1961/2019 pdf pdf pdf Peaches and nectarines 26 1961/2010 pdf pdf pdf Pears 51 1960/2020 pdf pdf pdf Peas 27 1962/2010 pdf pdf pdf Persimmons 63 2015/2020 pdf pdf pdf Pineapples 49 2003/2012 pdf pdf pdf Plums 29 1961/2020 pdf pdf pdf Pomegranates 64 2021/2022 pdf pdf pdf Potatoes, early and ware 52 2006/2011 pdf pdf pdf Quince 62 2014 pdf pdf pdf Ribbed celery 12 1964/2010 pdf pdf - Rhubarb 40 1970/2017 pdf pdf pdf Root and tubercle vegetables 59 2010/2019 pdf pdf pdf Shallots 56 2010/2013 pdf pdf pdf Strawberries 35 1962/2021 pdf pdf pdf Sweet chestnuts 39 1983/2016 pdf pdf pdf Sweet peppers 28 1969/2020 pdf pdf pdf Table grapes 19 1961/2020 pdf pdf pdf Tomatoes 36 1961/2017 pdf pdf pdf Truffles 53 2006/2016 pdf pdf pdf Watermelons 37 1964/2021 pdf pdf pdf
To access OECD Fruit and Vegetables brochures follow this link. - GER, FIN, SLV, SLO, SWE
-
Product FFV (E/F/R)
Adopted /
Last revisedGER FIN SLV SLO SWE Annonas 47 1994/2019 pdf Apples 50 1960/2020 pdf Apricots 02 1961/2021 pdf pdf pdf pdf Artichokes 03 1962/2010 pdf pdf Asparagus 04 1963/2022 pdf pdf pdf pdf Aubergines 05 1970/2016 pdf pdf pdf Avocados 42 1986/2019 pdf pdf pdf Beans 06 1962/2010 pdf pdf pdf Berry fruits 57 2010/2019 pdf pdf pdf pdf Broccoli 48 1994/2019 pdf pdf pdf pdf Brussels sprouts 08 1964/2010 pdf pdf pdf pdf Headed cabbages 09 1964/2020 pdf pdf pdf pdf pdf Carrots 10 1962/2021 pdf pdf pdf pdf pdf Cauliflower 11 1961/2021 pdf pdf pdf pdf pdf Ceps 54 2007/2010 pdf Chanterelles 55 2009/2014 pdf Cherries 13 1962/2022 pdf pdf pdf Chicory 38 1962/2016 pdf pdf pdf Chilli peppers 61 2013 Chinese cabbages 44 1991/2021 pdf pdf pdf pdf Citrus fruit 14 1963/2016 pdf Informal Reference List Citrus Fruit Varieties June 2019 Cucumbers 15 1964/2021 pdf pdf pdf pdf pdf Courgettes 41 1988/2010 pdf pdf pdf Cultivated mushrooms 24 1970/2012 pdf pdf pdf pdf pdf Fennel 16 1969/2017 pdf pdf Fresh figs 17 1979/2021 pdf pdf Garlic 18 1966/2016 pdf pdf pdf Kiwifruit 46 1988/2017 pdf pdf Leafy vegetables 58 2010/2022 pdf pdf pdf pdf Lambs Lettuce 60 2015 pdf Leeks 21 1970/2016 pdf pdf pdf pdf pdf Lettuce and endives 22 1961/2012 pdf pdf Mangoes 45 1988/2012 pdf pdf pdf Melons 23 1975/2012 pdf pdf pdf pdf Onions 25 1961/2019 pdf pdf pdf pdf pdf Peaches and nectarines 26 1961/2010 pdf pdf Pears 51 1960/2020 pdf Peas 27 1962/2010 pdf pdf pdf Persimmons 63 2020 pdf Pineapples 49 2003/2012 pdf pdf pdf pdf Plums 29 1961/2020 pdf pdf pdf Pomegranates 64 2021/2022 pdf Potatoes, early and ware 52 2006/2021 pdf pdf pdf pdf Quince 62 2014 Ribbed celery 12 1964/2010 pdf pdf Rhubarb 40 1970/2017 pdf pdf Root and tubercle vegetables 59 2010/2019 pdf pdf pdf pdf Shallots 56 2010/2013 pdf pdf pdf Strawberries 35 1962/2021 pdf pdf Sweet chestnuts 39 1983/2016 pdf Sweet peppers 28 1969/2020 pdf pdf Table grapes 19 1961/2020 pdf pdf Tomatoes 36 1961/2017 pdf pdf Truffles 53 2006/2016 Watermelons 37 1964/2021 pdf pdf pdf pdf