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The COVID-19 pandemic restrictions have brought the benefits of paperless trading to the forefront of attention. Many countries are considering issuing, accepting and exchanging electronic documents for paperless trading. Issues related to paperless trading are also at the core of World Trade…
The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN…
Building regional capacity for devising and putting into practice trade facilitation policies is critical to strengthen trade as a driver of sustainable and resilient recovery. UNECE teamed up with the Kyrgyz Economic University (KEU) to produce a professional development course on trade…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make…
A coordinated response is necessary for promoting and implementing the circular economy agenda globally. Concrete commitments from governments, businesses, international organizations, civil society and other stakeholders will be key to building the sustainable, resilient and low-carbon economy…
UNECE is deepening its support to help countries of the region capitalize on innovation to recover from the pandemic and realize the ambitious vision of the 2030 Agenda.  The UNECE Innovation for Sustainable Development Review (I4SDR) of Uzbekistan, which is currently underway, will set out…
Countries of Central Asia, the Caucasus and Eastern Europe have been hit hard by the socioeconomic impacts of the COVID-19 pandemic, which threatens to derail sustainable development progress in the region. However, there is also a stronger momentum towards regional cooperation, and countries can…
Overfishing threatens the sustainability of maritime resources and endangers food security. In the last few years, the share of fish stocks that are within biologically sustainable levels has reached its lowest point in history, down …
World Ocean Day is a reminder of the growing depletion of maritime resources. Currently, FAO reports that 34.2% of all maritime stock is…
The economic and sanitary crisis caused by the pandemic calls for new ways of doing business. We need to digitalize data and document exchange in cross-border transport and supply chains to avoid person-to-person contacts, while increasing the efficiency of trade and transport operations. However,…
In 2021, the volume of world merchandise trade is expected to increase by 8 per cent  after falling 5.3 per cent in 2020. How UN/CEFACT recommendations and e-business standards can help boost trade and e-commerce was one of the…
Between 1999 and 2018, nearly 6,000 different species of illegally-traded fauna and flora were seized worldwide. The Convention on International Trade in Endangered Species of Wild…
The Government of Ukraine is currently implementing a broad policy agenda aimed at achieving the Sustainable Development Goals (SDGs) and pursuing a resilient, inclusive and sustainable post-COVID recovery. UNECE, together with UNDP, UNICEF and WHO, is supporting these efforts through a Joint…
While consumer demand for sustainable goods is an important driver for change, regulation and policy change are essential if the world is to side-step a climate catastrophe and bend traditional linear economic models towards a circular economy and sustainable future. Until recently it wasn’t clear…
The COVID-19 pandemic has hit the economy hard. Global GDP is estimated to have fallen by 3.5 in 2020, and even more steeply in parts of the UNECE region. International trade has been disrupted. Progress towards the UN Sustainable Development Goals has slowed down at a time when it would be…
With the COVID-19 pandemic, Trade facilitation has acquired even greater importance for the land-locked countries of Central Asia, as it helps remove burdensome formalities for their trade and transport operations. Simplifying and digitalizing procedures helps diminish physical contacts along…
The days of voluntary measures to improve sustainability in the garment and footwear sector appear to be numbered, according to speakers at a recent event. With regulation and smart policy implementation, the sector has the potential to build back better post-COVID-19, prioritising the environment …
A circular economy is a paradigm which can contribute to reducing the economic, environmental and social costs of resource use, while at the same time strengthening economic competitiveness, reducing poverty, and providing better quality of life, in line with the United Nations 2030 Agenda for…
Waste has turned into one of humanity’s predominant challenges. The generation of hazardous waste increased from an estimated 259 metric tonnes in 2007 to 394 metric tonnes in 2015; the most…
Consumers are increasingly interested in making more environmentally and ethically aware choices when it comes to the clothes and shoes they wear, according to a series of recent studies. But the sector is awash with complex language and misleading labelling that makes it difficult for consumers to…
The risk that advances in digital technology benefit those who are already online and could contribute to greater inequality within and among countries needs to be addressed by effective policies, leaving no one behind.    The United Nations system is engaged to help address these challenges.…
COVID-19 has significantly changed the way UN/CEFACT works. As the focal point within the United Nations Economic and Social Council for trade facilitation recommendations and electronic business standards, UN/CEFACT typically convenes experts twice per year to a week-long Forum to discuss current…
Risk is a part of our everyday lives. When we wear a helmet to ride a bike, for example, we accept a small inconvenience to reduce the risk of a fall or an accident. When a homeowner decides to retrofit their house, they incur a cost to shield against an earthquake or a flood. Faced with the COVID-…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…