Post-session documents
Session documents
Document Symbol | Document Title | ENG | FRE | RUS |
---|---|---|---|---|
Agenda item 1: ECE/CTCS/WP.7/GE.1/2018/1 |
Annotated provisional agenda | |||
Agenda item 2: | Matters arising since the last session | |||
ECE/CTCS/WP.7/2017/2 | Report of the 73rd session of the Working Party | |||
ECE/CTCS/WP.7/GE.1/2018/INF.8 | Recent standardization activities of the Codex Alimentarius Commission | |||
Agenda item 3: | Revision of Standards | |||
ECE/CTCS/WP.7/GE.1/2018/3 | Citrus fruit - Revision of UNECE standards | |||
FFV-14 | UNECE Standard for Citrus fruit | |||
ECE/CTCS/WP.7/GE.1/2018/INF.4 | Comments of Spain on the Citrus fruit standard | |||
ECE/CTCS/WP.7/GE.1/2018/4 | Cherries - Revision of UNECE standards | |||
FFV-13 | UNECE Standard for Cherries | |||
ECE/CTCS/WP.7/GE.1/2018/5 | Ware potatoes - Comparison between the UNECE Standard for Early and Ware Potatoes and Codex Draft Standard for Ware Potatoes | - | - | |
ECE/CTCS/WP.7/GE.1/2018/6 | Comments - UNECE Standard for Early and Ware Potatoes | |||
FFV-52 | UNECE Standard for Early and Ware Potatoes | |||
ECE/CTCS/WP.7/GE.1/2018/7 | Table grapes - List of varieties | |||
ECE/CTCS/WP.7/GE.1/2018/INF.5 | List of table grape varieties submitted by Germany | |||
ECE/CTCS/WP.7/GE.1/2018/8 | Peaches and Nectarines | |||
ECE/CTCS/WP.7/GE.1/2018/INF.7 | Proposed amendment to standards for Cauliflower and Broccoli submitted by Sweden | |||
ECE/CTCS/WP.7/GE.1/2018/INF.9 | Proposed amendment to standard for Sweet Peppers submitted by Spain | |||
Agenda item 4: | Standard Layout | |||
Standard Layout for UNECE Standards on Fresh Fruit and Vegetables | ||||
ECE/CTCS/WP.7/GE.1/2018/INF.1 | Proposal on tolerances - United Kingdom | |||
United States presentation on quality tolerances | ||||
Agenda item 5: | SDG 12 and sustainable practices: Food loss related to the use of standards | |||
ECE/CTCS/WP.7/GE.1/2018/9 | Draft baseline quality requirements | |||
ECE/CTCS/WP.7/GE.1/2018/10 | Draft code of good practice | |||
ECE/CTCS/WP.7/GE.1/2018/INF.2 | Discussion paper on code of good practice | - | - | |
ECE/CTCS/WP.7/GE.1/2018/INF.3 | Study of food loss submitted by the Netherlands | |||
Agenda item 6: | Code mark registry | |||
Agenda item 7: | Electronic quality certificates for fresh fruit and vegetables | |||
Agenda item 8: | Promotion and capacity-building | |||
Agenda item 9: | Other business | |||
ECE/CTCS/WP.7/GE.1/2018/INF.6 | Proposal of Germany to align standard for apples with OECD brochure | |||
Draft poster on SDGs and work of the Specialized Section | ||||
Agenda item 10: | Future Work | |||
Agenda item 11: | Election of officers | |||
Agenda item 12: | Adoption of the Report | |||
ECE/CTCS/WP.7/GE.1/2018/2 | Report of the Session | |||
List of Participants |